Malvasia Puntinata and Malvasia di Candia with careful fruit selection.
Espalier, 3500 plants per Ha.
3 months in steel vats and 1 month further bottle ageing
A vibrant perfume of white flowers, apple and citrus fruit on the nose. A fresh satisfying taste and a savoury appeal typical of our volcanic soil. Mouth-filling, silky texture and pleasant almond finish.
10 - 12 C.
Pasta dishes, Roman Cuisine, white meats and fish.